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Rosemary & Pine Menu

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Fried Burrata

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Sourdough Bread

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Crispy Burrata

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Croquette

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Ravioli

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Smoked Salmon Pizza

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Avocado Toast

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Potatoes

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Eggs Benedict

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Caramelized French Toast

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Duck Breast

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Brentwood Corn Agnolotti

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Crispy Veal Chop

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Roasted Pear & Plum Crisp Cream Cheese Ice Cream

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Bloody Mary

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Berry Cobbler

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Oysters

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Blackberry

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Cavatelli

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Pepperoni Pizza

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Rosemary & Pine, located in the heart of San Francisco, offers a menu that combines both comfort and creativity in every dish. A standout is the Fried Burrata, served with sourdough bread and crispy croquettes that perfectly balance textures. If you're craving something a bit more indulgent, their Smoked Salmon Pizza or Pepperoni Pizza are sure to satisfy, with layers of rich flavors and quality ingredients. For a heartier option, the Duck Breast and Crispy Veal Chop are cooked to perfection, with a tender, flavorful finish.

Vegetarian options like the Brentwood Corn Agnolotti and Cavatelli are delightful, featuring fresh ingredients that highlight the season’s best produce. The Ravioli is another must-try, with its soft filling that pairs beautifully with the restaurant's choice of sauces. Whether you're starting with an appetizer like the crispy potatoes or the Avocado Toast, or ending with a sweet treat like the Berry Cobbler or Caramelized French Toast, there’s no shortage of options to please every palate.

To wash it all down, the restaurant offers a range of drinks, including the bold Bloody Mary, which complements the savory dishes perfectly. For dessert, the Roasted Pear & Plum Crisp with cream cheese ice cream offers a sweet finish that will leave you craving more. Rosemary & Pine’s menu is a perfect blend of inventive flavors and familiar favorites, making it a dining experience to remember.

Rosemary & Pine

About Us

Discover Rosemary & Pine at 55 Division St, San Francisco—a cozy spot serving fresh, flavorful dishes that delight every palate.

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